Environmentally Friendly Fast Food Chains

Businesses are keen to cash in on the environmental credentials in a time when going green is seen to be the responsible thing to do. Fast food companies are...

Fast Food in Eastern Europe

The former eastern bloc countries have been slower than many other European nations to accept and embrace the fast food revolution. Being under communist rul...

Fast Food in France and the Anti Fast Food Movement

The French are stereotypically painted as foodies, and so you would expect the fast food revolution to have bypassed the French gastronomic culture. Not so....

Fast Food Treats in Russia

Russian cuisine has diversified over the years, with a lot of the menu items you’ll find on fast food menus and in restaurants that are marketed as being R...

National Food Weeks in the UK

There’s probably a week celebrating just about everything in the UK, and our fast food favourites are no exception to the rule. Many food-related events ar...

Salt and Fat in Junk Food: Big Firms' Pledge

Fast food manufacturers have pledged that they will cut down on the amount of salt and artificial fats in the food they produce, as part of a new set of agre...

Calorie Counts on Menus: Will This Change Our Fast Food Habit?

One of life’s little pleasures is surely the treat of a meal out – no washing up and someone else to cook the food for you? Most people have the occasion...

Has the Burger Had its Day?

The burger bar may well have reigned supreme over the sensibilities of the fast food consumer for a very long time, but the tide is a-turning now, and after...

How to Fund a Fast Food Franchise

Starting up any kind of business is an expensive venture, and a fast food franchise – or any other type of franchise – is no exception. It can seem frust...

How to Set Up Your Own Fast Food Franchise

When economic times are tricky, it might seem as if starting or taking on your own business is a risky venture. That’s why many people look into the idea o...